It’s family business …

My favo­ri­te food: risot­to / spa­ghet­ti ala Alex

A spe­cial place in Hit­tis­au: …the Leck­ner­tal valley

At the Kro­ne I app­re­cia­te ... the good coope­ra­ti­on, the gre­at ambi­ence and nice guests

As a guest in the crown I would . .. tas­te the wines & eat a trout 😊

To me, being a host means … being fri­end­ly, being able to read the wish from the eyes

I am moti­va­ted by … the prai­se of the guests!

What I would still like to say … a visit is wort­hwhile in any case

My favou­ri­te food:…spin­ach dum­plings in sage but­ter and my granny’s Kässpätzle

A spe­cial place in Hit­tis­au:…the Roten­berg (Red Moun­tain) or rather the litt­le red bench at the edge of the forest

What I app­re­cia­te about the Kro­ne: …the varie­ty of my work

If I were stay­ing at the Kro­ne I would: … enjoy a lei­su­re­ly evening in front of the open fire

Being a hos­tess means to me . .. reflec­ting the com­pa­ny and its phi­lo­so­phy, being poli­te and respectful to the guests and the colleagues

Who or what moti­va­tes me: …my fel­low workers & an enjoya­ble working envi­ron­ment; chal­lenges and respon­si­bi­li­ties and the fact that I am lear­ning new things every day

Famous last words:…I admi­re the unfai­ling com­mit­ment of our seni­or part­ners, whe­ther in the kit­chen, in the restau­rant or the flo­ral deco­ra­ti­on throug­hout the Krone!

My favou­ri­te food:Kai­ser­schmar­ren

A spe­cial place in Hit­tis­au: …the Women’s Museum

What I app­re­cia­te about the Kro­ne: …the infor­mal vibe; the atten­ti­on to detail and the regio­nal flair of our pro­ducts and rooms

If I were stay­ing at the Kro­ne I would:…read a book a day in our chim­ney room

To me, being a host means .. . hel­ping to give guests the most per­fect vaca­ti­on possible.

Who or what moti­va­tes me:…hap­py guests and the won­derful mid­day meal for ever­y­bo­dy working at the Krone

My favou­ri­te food:

A spe­cial place in Hittisau:

What I app­re­cia­te about the Krone:

Who or what moti­va­tes me:

Famous last words: 

My favou­ri­te food: …I love all sorts of dif­fe­rent foods, from regio­nal to Ita­li­an, Chi­ne­se, Thai…
A spe­cial place in Hit­tis­au: …my secret sum­mer bathing place

What I app­re­cia­te about the Kro­ne: …no ques­ti­on – the excel­lent food

If I were stay­ing at the Kro­ne I would:…spend a sno­wy winter’s day in front of a bla­zing fire in the chim­ney room devou­ring a big fat book

Being a hos­tess, that means for me . .. to ful­fill the wis­hes of the guests and to give them the fee­ling to spend a few days with friends

Who or what moti­va­tes me: …our good team spi­rit; we do a lot tog­e­ther, not just at work but also in our spa­re time. Main­ly eating and drin­king – to impro­ve and per­fect our tas­te buds of course!

Famous last words: …come on over to the Kro­ne and see for yours­elf! I’m rea­dy and waiting!

My favou­ri­te food: …any­thing that’s well made

A spe­cial place in Hit­tis­au: …the Engen­loch ravine

What I app­re­cia­te about the Kro­ne:…the fact that all our ances­tors were visonaries

If I were stay­ing at the Kro­ne I would: …get up, have break­fast, read the paper in the chim­ney room, go for a decent hike, revi­ve body and soul with tea and cake in the after­noon, read a book in the gar­den in sum­mer or in the chim­ney room in win­ter, go for a snoo­ze, have din­ner with a bot­t­le of wine, reti­re to the chim­ney room with a fruit bran­dy and ano­ther good book, then bed. Hap­py days!

Gast­ge­ber sein, das bedeu­tet für mich … Begeg­nung mit fei­nen Gäs­ten, glück­li­che und zufrie­de­ne Gäs­te, die ger­ne wiederkommen

Who or what moti­va­tes me: …the enti­re Kro­ne fami­ly from Bea­te to Fat­ma, our guests and my very own nea­rest and dearest

Famous last words: …I run the Kro­ne in Hit­tis­au – how lucky am I!

My favo­ri­te food: mush­room cream dum­plings with croquettes

A spe­cial place in Hit­tis­au: the Enge­loch gorge

What I app­re­cia­te about the Kro­ne is . .. the inter­ac­tion with the employees

As a guest in the crown I would … enjoy the full program

Being a hos­tess means to me .. . that ever­yo­ne feels comfortable

Motivating/motivating me ... when peo­p­le prai­se me.

What I would like to say . .. I am hap­py to be here.

My favo­ri­te food:Tur­ki­sh home coo­king — Lahmacun

A spe­cial place in Hit­tis­au: …the vil­la­ge squa­re just out­side the Krone

What I app­re­cia­te about the Kro­ne: …Diet­mar, for being a good boss

If I were stay­ing at the Kro­ne I would: …enjoy a gre­at night’s sleep in one of the cosy beds

Being a hos­tess means for me ... to be clean, kindness

Who or what moti­va­tes me:…the dai­ly variety 

My favou­ri­te food: …kuru fasu­lye pilaw (Tur­ki­sh bean hot pot with rice)

A spe­cial place in Hit­tis­au: …the vil­la­ge square

What I app­re­cia­te about the Kro­ne: …the soli­da­ri­ty and our end of sea­son outings

If I were stay­ing at the Kro­ne I would: …order trout in the restau­rant and finish off with an ice­cream out on the terrace

Gast­ge­be­rin sein, das bedeu­tet für mich … Respekt

Who or what moti­va­tes me: …nice Kro­ne resi­dents & won­derful colleagues

My favou­ri­te food:…fish and Dame Blanche

A spe­cial place in Hit­tis­au: …the litt­le bench out­side St Anthony’s cha­pel in the Leck­ner­tal valley

At the crown I app­re­cia­te . .. “a solid old lady”.

If I were stay­ing at the Kro­ne I would:…feel ever so well loo­ked after

Gast­ge­be­rin sein, das bedeu­tet für mich … einen Wohl­fühl­rah­men zu bieten

Who or what moti­va­tes me: …the hap­py faces of our Kro­ne residents

Famous last words: …thank you to all our gre­at staff – you are such an important part of the Krone

My favou­ri­te food: …Käs­knöpf­le**

A spe­cial place in Hit­tis­au: …the Leck­ner­tal valley

What I app­re­cia­te about the Kro­ne: …that I can work here and the nice work environment

If I were stay­ing at the Kro­ne I would: …enjoy the good food & drink

For me, being a host means .. . making every guest feel at home with us

Who or what moti­va­tes me:…the good mood in the kitchen

Famous last words: …long may it con­ti­nue this way

My favou­ri­te food:…Wie­ner­schnit­zel with Wilma’s home­ma­de pota­to salad

A spe­cial place in Hit­tis­au: …Bol­gen­ach (the area of Hit­tis­au whe­re I live)

What I app­re­cia­te about the Kro­ne: …there’s never a dull moment in this house!

Who or what moti­va­tes me: …we all stick together

Famous last words: …I am hap­py to work for and with such a love­ly bunch of people

Ich esse am liebsten: 

Ein spe­zi­el­ler Ort in Hittisau: 

An der Kro­ne schät­ze ich … 

I am motivated/motivate …

Was ich noch sagen möchte … 

My favou­ri­te food: …hor­se radish mousse and trout caught in Sibratsgfäll

A spe­cial place in Hit­tis­au: …Kir­chen­bühl, whe­re our seni­or part­ners live and the Mer­sen walk

What I app­re­cia­te about the Kro­ne is ... the peo­p­le I get to work with, the “schaf­fa mit­anand” (working together).

If I were stay­ing at the Kro­ne I would: …sim­ply delight in the warmth and all the joys you find here

Gast­ge­ber sein, das bedeu­tet für mich … den Gäs­ten fan­tas­tisch gutes Essen zu richten

Who or what moti­va­tes me: …coo­king; coming up with new & fresh crea­ti­ons; music

Famous last words:… the Kro­ne is a gre­at place and I love to work there!

My favou­ri­te food: …Käs­spätz­le**

A spe­cial place in Hit­tis­au: …the tra­di­tio­nal Gol­de­ner Adler inn and ‘Vil­la Kir­chen­bühl’ – home of our seni­or partners

What I app­re­cia­te about the Kro­ne: …the fee­ling of working as a big family

If I were stay­ing at the Kro­ne I would: …enjoy the beau­tiful rooms with a good book at hand

Being a host means for me .. . to con­vey to the guest my joy in the pro­fes­si­on and in the pro­duct from the region

Who or what moti­va­tes me:…broa­de­ning my hori­zons and gai­ning new know­ledge every day 

Famous last words:…cow­boys never look back

My favou­ri­te food:…Wie­ner­schnit­zel (pre­fer­a­b­ly veal)

A spe­cial place in Hit­tis­au: …the Engen­loch ravi­ne. Having grown up on a farm I app­re­cia­te the fact that we still have so many of them in Hittisau

What I app­re­cia­te about the Kro­ne: …my work col­le­agues and a crack­ling log fire in the chim­ney room

If I were stay­ing at the Kro­ne I would:…eat!!!!

For me, being a hos­tess means .. . being open and true to yours­elf — not pre­ten­ding. plus a sen­se of humour and a rela­xed and wel­co­ming atti­tu­de towards our guests

Who or what moti­va­tes me:…when our guests go home with a smi­le on their face and a thank you to us for the won­derful time they had

A spe­cial place in Hit­tis­au: …the water wal­king trail

What I app­re­cia­te about the Kro­ne: …Oskar und Max, Hele­ne and Diemar’s boys

If I were stay­ing at the Kro­ne I would: …sit in the gar­den and soak up the sun

To me, being a hos­tess means .. . trea­ting ever­yo­ne with respect

I am moti­va­ted by ... my fami­ly at home in Bulgaria